The Grand Harvest Box

Our Largest Box – Worth £39.74 | Yours for £36.99

Packed with farm-fresh goodness and incredible variety, The Grand Harvest Box is designed to fill your kitchen for the whole week 🍽️

From hearty family dinners 🥔 to vibrant salads 🥗 and fresh fruit for lunchboxes 🍎 — this box delivers quality, colour and unbeatable value.✨ Perfect for families
✨ Seasonal, fresh & full of flavour
✨ Incredible value for money

📦 What’s Inside?

🥔 1.5kg Cyprus Potatoes
🥔 1kg King Edward Potatoes
🥔 3 Baking Potatoes

🧅 3 Brown Onions
🧅 1 Red Onion
🥕 500g of Carrots

🥦 1 Cauliflower
🥦 1 Tenderstem Broccoli
🥬 1 Kale
🌈 1 Rainbow Chard
🥬 1 Romaine Lettuce
🥬 1 Baby Spinach

🥒 1 Cucumber
🌿 1 Bunch Spring Onions
🫑 3 Mixed Peppers
🍅 1 String Cherry Vine Tomatoes

🍎 4 Pink Lady Apples
🍊 4 Satsumas
🍌 4 Bananas
🫐 1 Blueberry or Raspberry Punnet
🍑 3 Juicy Plums

🌿 Health Benefits of The Grand Harvest Box

🥔 Energy & Fullness
Potatoes provide slow-release carbohydrates to keep you fuller for longer and fuel busy family days.

🥕 Immunity Boosting
Carrots, peppers, spinach and broccoli are packed with Vitamin C and antioxidants to help support a healthy immune system 🛡️

🥬 Rich in Iron & Folate
Leafy greens like kale, rainbow chard and spinach support energy levels and overall wellbeing.

🍎 Gut Health Support
Apples, plums and berries are high in fibre to help maintain healthy digestion.

🍊 Heart Friendly
Onions, greens and fresh fruit contain plant compounds that support heart health ❤️

🍌 Natural Energy for Kids
Bananas and satsumas are perfect for lunchboxes and provide quick, natural energy ⚡

🥦 Packed with Antioxidants
Colourful veg like peppers, tomatoes and broccoli help protect cells and support overall health.

🥔🌈 Grand Harvest Traybake

A one-pan, colourful family dinner

🛒 You’ll Use:

🥔 Cyprus or King Edward potatoes
🥕 Carrots
🧅 Brown onions
🫑 Mixed peppers
🥦 Tenderstem broccoli
🍅 Cherry vine tomatoes
🌿 Spring onions

(Plus olive oil, salt, pepper & dried herbs)

👩‍🍳 How To Make It:

1️⃣ Preheat oven to 200°C (fan 180°C).

2️⃣ Chop potatoes into chunks (no need to peel if washed well).
Slice carrots and onions into wedges.

3️⃣ Toss potatoes, carrots and onions in olive oil, salt, pepper and herbs.
Spread on a large baking tray.

4️⃣ Roast for 25 minutes.

5️⃣ Add sliced peppers and broccoli. Roast for another 15 minutes.

6️⃣ Add cherry tomatoes for the final 10 minutes until soft and juicy.

7️⃣ Finish with chopped spring onions and a drizzle of olive oil.

🍽️ Serve With:

• A handful of fresh baby spinach or kale stirred through

• Grated cheese on top 🧀

• Or alongside baked chicken/fish if desired