🧺 Seasonal Harvest Veg Box 🌿

Packed with fresh, hearty seasonal vegetables, our Seasonal Harvest Veg Box is perfect for roasting 🔥, soups 🍲, stews and batch cooking. A generous mix of roots, greens and flavour-packed favourites — ideal for feeding the family and keeping your weekly meals healthy and varied.

Worth £27.07, yours for just £24.49 💷 — real value on your weekly shop.

🥕 What’s inside:

• 🍠 1.5kg Sweet Potatoes

• 🥔 500g New Potatoes

• 🥔 3 Baking Potatoes

• 🥕 500g Carrots

• 🌿 2 Parsnips

• 🎃 1 Butternut Squash

• 🥔 1 Celeriac

• 🧅 2 Leeks

• 🥦 1 Cauliflower or Broccoli

• 🥦 1 Tenderstem Broccoli

• 🥬 1 Kale

• 🍄 250g Chestnut Mushrooms

• 🌱 1 Head Celery

• 🌿 Fresh Thyme 50g

  Perfect for traybakes 🥘, Sunday roasts 🍽️, nourishing soups and comforting midweek dinners.

  Fresh ✔
  Seasonal ✔
  Great value ✔

  Add to your basket today and enjoy proper market-fresh veg delivered to your door 🚚.

  🌿 Health Benefits of the Seasonal Harvest Veg Box

  Packed with a wide variety of fresh vegetables, this box makes it easy to support a balanced, nutritious diet.

  🥔 Supports Energy & Fullness

  Sweet potatoes, new potatoes and baking potatoes provide complex carbohydrates for steady energy and are a source of fibre to help keep you fuller for longer.

  🥕 Rich in Vitamins

  Carrots, kale and broccoli are packed with vitamins A, C and K to help support immunity 💪, healthy skin ✨ and strong bones 🦴.

  ❤️ Heart-Friendly Choices

  Leafy greens and root vegetables contain potassium and fibre, which contribute to heart health as part of a balanced diet.

  🌾 Great for Digestion

  Parsnips, celeriac, leeks and celery provide natural fibre to support gut health and digestion.

  🥦 Antioxidant Boost

  Broccoli, tender stem and butternut squash contain antioxidants that help protect the body from everyday stress.

  🌱 Natural, Plant-Based Nutrition

  A colourful mix of seasonal veg helps you reach your 5-a-day easily and supports overall wellbeing.

  🥘 Ultimate Harvest Traybake with Garlic & Thyme

  A hearty, colourful oven roast using your Seasonal Harvest Veg Box 🌿

  🛒 You’ll Need:

  • 🍠 1kg Sweet Potatoes (cubed)

  • 🥔 3 Baking Potatoes (chunked)

  • 🥕 500g Carrots (chopped)

  • 🌿 2 Parsnips (chunked)

  • 🎃 1 Butternut Squash (cubed)

  • 🥦 1 Broccoli or Tenderstem (added later)

  • 🧅 2 Leeks (thick slices)

  • 🍄 Chestnut Mushrooms

  • 🌿 Fresh Thyme

  • 🧄 2–3 cloves garlic (optional)

  • 🫒 Olive oil

  • 🧂 Salt & pepper

  👩‍🍳 Method

  1️⃣ Prep

  Preheat oven to 200°C / 180°C fan.
  Chop all root veg into even chunks.

  2️⃣ Roast the Roots

  Add sweet potato, baking potatoes, carrots, parsnips and squash to a large tray.
  Drizzle with olive oil 🫒, add salt, pepper and fresh thyme 🌿.
  Roast for 30 minutes.

  3️⃣ Add the Rest

  Add leeks 🧅 and mushrooms 🍄.
  Roast another 15–20 minutes.

  Add broccoli for the final 10–12 minutes so it stays tender and slightly crisp 🥦.

  4️⃣ Serve

  Serve as a main with gravy 🍽️ or as a side to roast chicken, sausages or a nut roast.