🌽 Fresh Cooked Corn on the Cob | 2 Pack | Sweet, Tender & Ready to Heat
🌽 Fresh Cooked Corn on the Cob (2 Pack)
Our Fresh Cooked Corn on the Cob comes as a convenient 2 Pack, ready to heat and enjoy in just minutes. Carefully cooked to lock in its naturally sweet flavour and tender texture, it’s the perfect side dish for family meals, barbecues and quick lunches.
Enjoy it simply with butter, herbs and seasoning, or serve alongside grilled meats, burgers, salads and summer favourites. Whether heated in the microwave, oven or on the barbecue, our cooked corn on the cob is a quick, delicious and nutritious addition to any meal.
💚 Health Benefits of Cooked Corn on the Cob
Cooked sweetcorn is naturally rich in vitamins, minerals, fibre and antioxidants.
🌾 Source of Dietary Fibre
Dietary fibre helps support:
- Healthy digestion
- Gut health
- Feeling fuller for longer
👁️ Supports Eye Health
Sweetcorn naturally contains lutein and zeaxanthin, antioxidants that help support healthy vision.
🍊 Source of Vitamin C
Vitamin C contributes to:
- 🛡️ A healthy immune system
- ✨ Healthy skin
- 💪 Normal collagen production
⚡ Natural Source of Energy
Naturally rich in carbohydrates, making sweetcorn a great source of sustained energy.
🌱 Naturally Low in Fat
A wholesome side dish that’s ideal for balanced family meals.
📊 Nutritional Information (Per 100g)
- 🔥 Calories: 96 kcal
- 🌾 Carbohydrates: 21g
- 🌱 Fibre: 2.7g
- 💪 Protein: 3.4g
- 🥑 Fat: 1.5g
- 🍊 Vitamin C: 6.8mg
🔪 How to Prepare Cooked Corn on the Cob
Our cooked corn is ready to enjoy.
Microwave
Heat for 1–2 minutes until piping hot.
Hob
Place in simmering water for 3–5 minutes.
Barbecue
Brush with butter or olive oil and cook over a medium heat for 5–8 minutes, turning regularly.
Enjoy Cold
Slice the kernels from the cob and add to salads or wraps.
Perfect with:
🥩 Barbecues
🍔 Burgers
🥗 Salads
🌮 Mexican dishes
🍗 Roast chicken
🥔 Jacket potatoes
🥑 Sweetcorn & Avocado Salad
Ingredients
- 2 cooked corn on the cob
- 1 ripe avocado
- ½ red onion
- 1 red pepper
- 1 tbsp olive oil
- Juice of 1 lime
- Fresh coriander
- Salt & black pepper
Method
- Heat the corn and allow it to cool slightly.
- Slice the kernels from the cob.
- Combine with the avocado, onion and pepper.
- Drizzle with olive oil and lime juice.
- Finish with coriander and seasoning.
A fresh, colourful salad perfect for summer lunches and BBQs.
🧈 Buttered Corn on the Cob
Ingredients
- 2 cooked corn on the cob
- 2 tbsp butter
- Fresh parsley
- Sea salt
- Black pepper
Method
- Heat the corn until hot.
- Spread generously with butter.
- Sprinkle with parsley, salt and pepper.
- Serve immediately.
Simple, comforting and delicious.
🌶️ BBQ Corn with Garlic Butter
Ingredients
- 2 cooked corn on the cob
- 2 tbsp melted butter
- 1 garlic clove, crushed
- Smoked paprika
- Fresh parsley
Method
- Mix the butter with the garlic and paprika.
- Brush generously over the corn.
- Cook on the barbecue or under the grill for 5–8 minutes.
- Finish with fresh parsley before serving.
Perfect alongside burgers, steaks and grilled chicken.
🌱 Why Choose Our Fresh Cooked Corn on the Cob?
✔ Convenient 2 Pack
✔ Ready to heat and enjoy
✔ Naturally sweet flavour
✔ Tender, juicy kernels
✔ Perfect for BBQs and family meals
✔ Source of fibre and antioxidants
✔ Carefully prepared for freshness
Enjoy sweet, tender corn in minutes with our premium Fresh Cooked Corn on the Cob.
❓Frequently Asked Questions
Is the corn already cooked?
Yes. Our corn on the cob is fully cooked and simply needs heating before serving.
Can I eat it cold?
Yes. The kernels can be sliced from the cob and added to salads, wraps and lunchboxes.
Can I barbecue cooked corn?
Absolutely. Brushing with butter and grilling or barbecuing gives it a delicious smoky flavour.
How should cooked corn be stored?
Keep refrigerated and consume by the use-by date. Once opened, use within the recommended time shown on the packaging.
Reviews
There are no reviews yet.