Cherry Vine Tomato

£8.99 Per Kg

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These petite tomatoes grow in clusters on long, vine-like stems, adding visual appeal to both the garden and the plate. With their glossy skins and juicy flesh, cherry vine tomatoes burst with a refreshing sweetness when bitten into.

CLASS: 1

ORIGIN : EU

Cherry Vine Tomato Description:

Cherry vine tomato, prized for their vibrant colour and sweet flavour, are a delightful addition to any culinary dish. These petite tomatoes grow in clusters on long, vine-like stems, adding visual appeal to both the garden and the plate. With their glossy skins and juicy flesh, cherry vine tomatoes burst with a refreshing sweetness when bitten into. Their small size makes them perfect for snacking, tossing into salads, or skewering for appetizers. Whether enjoyed fresh off the vine or cooked into sauces and salsas, cherry vine tomatoes offer a burst of bright flavour that enhances any dish. Their versatility and natural sweetness make them a favourite among chefs and home cooks alike, adding a touch of freshness and complexity to a variety of recipes.

Health Benefits :

Cherry vine tomato are not only delicious but also offer several health benefits. Rich in vitamins, minerals, and antioxidants, they support overall well-being. These tomatoes are particularly high in vitamin C, which boosts the immune system and promotes healthy skin. Additionally, they contain lycopene, a powerful antioxidant that may reduce the risk of certain cancers and protect against heart disease. Cherry vine tomatoes also provide potassium, which helps regulate blood pressure, and fibre, which aids digestion and supports gut health. Incorporating these nutritious tomatoes into your diet can contribute to a balanced and healthy lifestyle.

Cherry Vine Tomato Recipe:

One delectable recipe featuring cherry vine tomatoes is a simple yet flavourful Cherry Vine Tomato Bruschetta.

Ingredients:

  • 1 pint cherry vine tomatoes
  • 2 cloves garlic, minced
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh basil leaves, chopped, for garnish
  • Baguette or ciabatta bread, sliced
  • Optional: Balsamic glaze for drizzling

Instructions:

  1. Preheat your oven to 375°F (190°C). Slice the baguette or ciabatta bread into 1/2-inch thick slices and arrange them on a baking sheet. Drizzle lightly with olive oil and toast in the oven for about 5-7 minutes, or until lightly golden and crisp. Remove from the oven and set aside.
  2. While the bread is toasting, prepare the cherry vine tomatoes. Rinse them thoroughly and slice each tomato in half. If the tomatoes are particularly large, you can quarter them for bite-sized pieces.
  3. In a medium mixing bowl, combine the halved cherry vine tomatoes, minced garlic, extra virgin olive oil, balsamic vinegar, dried oregano, salt, and pepper. Toss gently to coat the tomatoes evenly with the seasonings.
  4. Once the bread is toasted, remove it from the oven and arrange the slices on a serving platter. Spoon the seasoned cherry vine tomato mixture generously over each slice of bread.
  5. Garnish the bruschetta with freshly chopped basil leaves for an added burst of flavour and freshness.
  6. If desired, drizzle a little balsamic glaze over the top of the bruschetta for a touch of sweetness and acidity.
  7. Serve the cherry vine tomato bruschetta immediately as a delicious appetizer or light snack, and enjoy the burst of flavour with every bite!
Weight N/A
Weight

200g, 500g, 1kg

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