Avocado Description:
If the avocado yields to firm gentle pressure you know it’s ripe and ready-to-eat. Ripe, ready to eat avocados may have a darker colour but coluor can vary so it is best to go by feel as well as colour. It will feel lightly soft but it will not feel “mushy” to the touch. Ripe fruit is perfect for that day. Buttery, creamy, slightly nutty, with earthy grassy undertones. These are all words that describe what an avocado tastes like. What is this? Not only is the flavour buttery and creamy but the texture of an avocado is buttery, and creamy, as well.
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