Mrs Darlington’s Real Ale Chutney

🍺🧅🧀 Mrs Darlington’s Real Ale Chutney – Rich, Rustic & Full of Flavour

Made with a splash of traditional English ale, sweet onions, and warming spices, Mrs Darlington’s Real Ale Chutney is a rich, savoury favourite that adds depth and character to everything it touches. Whether you’re loading it onto a cheeseboard, stirring it into a toastie, or spooning it alongside a pork pie, this chutney delivers proper, punchy flavour.  

💫 Flavour Profile:

Malty 🍺 | Sweet-onion 🧅 | Slightly spiced 🌿 | Rich & savoury 🧂

🌟 Why You’ll Love It:

• 🍺 Infused with real ale for a deep, malty richness

• 🧅 Sweet onion base with a subtle savoury kick

• 🧀 Perfect with strong cheeses like mature Cheddar or Stilton

• 🥪 Ideal for sandwiches, burgers, or ploughman’s lunches

• 🇬🇧 Made in the UK with care and quality

🍽️ Best Ways to Enjoy:

• Pair with mature cheese & crusty bread 🧀🍞

• Add to sausage sandwiches or burgers for extra richness 🌭🍔

• Spoon onto charcuterie boards for a malty twist 🥩

• Serve with pork pies, cold meats, or jacket potatoes 🥔

• Stir into gravies or meat glazes for depth of flavour 🍳

🧀🍺 Pub-Style Cheddar & Ale Chutney Toastie

Crispy, melty, and packed with deep, malty goodness.

🛒 Ingredients (Serves 1):

• 2 slices of crusty sourdough or white bloomer 🍞

• 2–3 slices mature Cheddar cheese 🧀

• 1 tbsp Mrs Darlington’s Real Ale Chutney 🍺

• A smear of butter (for toasting)

• Optional: a few red onion rings or a dash of mustard

👩‍🍳 Instructions:

1. Butter the outside of both bread slices.

2. Spread Real Ale Chutney on the inside of one slice.

3. Layer with Cheddar (and optional onions or mustard).

4. Top with the second slice, buttered side out.

5. Toast in a pan over medium heat for 3–4 mins per side, until golden and melty.

6. Slice and serve hot with crisps or a pint on the side 🍻

✨ Crispy on the outside, gooey in the middle, and bursting with British flavour.