🌈 Buy Fresh Mixed Sweet Peppers Online
🌈 Fresh Mixed Peppers – Colourful, Crisp & Naturally Sweet
Our Fresh Mixed Sweet Pepper Pack contains exactly 3 fresh peppers – 1 red, 1 yellow and 1 green. It’s an easy way to get a colourful mixture of flavours and textures in one convenient selection.
The red pepper brings natural sweetness, the yellow pepper is mild and fruity, while the green pepper has a fresher, slightly more savoury character.
Enjoy them raw for fantastic crunch or cook them in stir-fries, fajitas, pasta dishes and traybakes. They’re also excellent roasted, grilled or stuffed.
Three colours. Three flavours. One brilliantly versatile pack. 🌈🫑
🌱 What’s in Our Fresh Mixed Sweet Pepper Pack?
Each pack contains:
❤️ 1 Red Pepper – sweet, juicy and vibrant
💛 1 Yellow Pepper – mild, fruity and crisp
💚 1 Green Pepper – fresh, savoury and crunchy
Our Fresh Mixed Sweet Pepper Pack gives you three different colours without needing to purchase each variety separately.
Perfect for:
🥗 Fresh salads
🌮 Fajitas
🥢 Stir-fries
🍕 Homemade pizza
🔥 Roasting
🍝 Pasta dishes
🥙 Wraps
🧀 Stuffed peppers
🥘 Vegetable traybakes
💫 Mixed Sweet Pepper Flavour Profile
Sweet 🍬 | Crisp 💥 | Juicy 💧 | Fresh 🌱 | Colourful 🌈
Each colour brings something slightly different.
❤️ Red Pepper: naturally sweet and juicy
💛 Yellow Pepper: mild, sweet and fruity
💚 Green Pepper: fresh with a slightly more savoury character
Mixed peppers pair beautifully with:
🧄 Garlic
🧅 Onions
🍅 Tomatoes
🌿 Fresh herbs
🫒 Olive oil
🧀 Feta & halloumi
🌶️ Chilli
🍝 Pasta
🥢 Stir-fry sauces
🌮 Mexican-inspired dishes
💚 Nutrition & Benefits
Fresh sweet peppers naturally provide vitamins, fibre and colourful plant compounds as part of a varied diet.
🍊 Naturally contains vitamin C
Fresh sweet peppers naturally provide vitamin C, although amounts differ according to colour, variety and ripeness.
🌈 Naturally colourful plant pigments
Red and yellow peppers contain naturally occurring carotenoid pigments responsible for some of their vibrant colour.
🌾 Contains dietary fibre
Whole fresh peppers naturally provide dietary fibre.
💧 Naturally high in water
Their high water content contributes to their crisp, juicy texture.
🌱 Naturally low in fat
Fresh peppers contain very little fat before oils, sauces or other ingredients are added.
📊 Typical Nutritional Information
Typical values per 100g can vary between the different pepper colours.
As a general guide, fresh sweet peppers are:
- 🔥 Naturally low in calories
- 🌾 A source of carbohydrates
- 🌱 A source of dietary fibre
- 💪 Naturally low in fat
- 🍊 A natural source of vitamin C
- 🌈 A source of colourful plant compounds
- 💧 Naturally high in water
Exact nutritional values vary according to pepper colour, variety, ripeness and growing conditions.
🔪 How to Prepare Fresh Mixed Sweet Peppers
Fresh Mixed Sweet Peppers are quick and easy to prepare.
- Rinse thoroughly under cold running water.
- Pat dry.
- Slice around the stalk or cut the pepper in half.
- Remove the seeds and pale inner membrane.
- Slice into strips, dice into pieces or leave in halves according to your recipe.
🫑 Fruit Bowl Tip:
Using all three colours together is a simple way to make salads, fajitas and stir-fries look much more vibrant.
🍽️ How to Use Mixed Peppers
🥗 Slice raw into salads
🌮 Add to fajitas
🥢 Toss into stir-fries
🍕 Scatter over pizza
🔥 Roast with garlic and herbs
🍝 Add to pasta dishes
🥙 Use in wraps
🧀 Stuff and bake
🥘 Add to vegetable traybakes
🥣 Serve raw with dips
🌈🧀 Stuffed Mixed Peppers
Colourful peppers filled with a simple rice, vegetable and bean mixture.
🛒 Ingredients – Serves 3
- 1 red pepper ❤️
- 1 yellow pepper 💛
- 1 green pepper 💚
- 200g cooked rice or quinoa
- Black beans
- Sweetcorn 🌽
- Chopped tomatoes 🍅
- Grated Cheddar – optional 🧀
- Ground cumin
- Paprika
- Salt & black pepper
👩🍳 Method
- Preheat the oven to 180°C / 160°C fan.
- Halve the peppers and remove the seeds.
- Mix the rice or quinoa with the beans, sweetcorn and tomatoes.
- Season with cumin, paprika, salt and pepper.
- Fill the pepper halves.
- Add cheese if desired.
- Bake for approximately 30–35 minutes until tender.
✨ A colourful and satisfying family meal.
🔥🌈 Garlic & Herb Roasted Peppers
Roasting softens the peppers and brings out their natural sweetness.
🛒 Ingredients
- 1 red pepper ❤️
- 1 yellow pepper 💛
- 1 green pepper 💚
- 2 tbsp olive oil 🫒
- 2 garlic cloves 🧄
- Fresh thyme 🌿
- Salt & black pepper
👩🍳 Method
- Preheat the oven to 200°C / 180°C fan.
- Slice the peppers into strips.
- Place on a baking tray.
- Add the garlic and thyme.
- Drizzle with olive oil and season.
- Roast for 25–30 minutes, turning once.
- Serve when tender and lightly caramelised.
✨ Fantastic with pasta, grilled dishes or Mediterranean vegetables.
🌮🫑 Mixed Pepper Fajitas
A quick family favourite packed with colour and fresh pepper flavour.
🛒 Ingredients
- 3 mixed peppers, sliced 🌈
- 1 onion, sliced 🧅
- Chicken, halloumi or your favourite alternative
- Fajita seasoning
- Olive oil
- Tortilla wraps
👩🍳 Method
- Heat a little oil in a large frying pan.
- Add the sliced peppers and onion.
- Cook until beginning to soften.
- Add your chicken, halloumi or chosen alternative as appropriate.
- Add the fajita seasoning.
- Cook until everything is thoroughly cooked and tender.
- Serve in warm tortilla wraps with your favourite toppings.
✨ Colourful, easy and perfect for sharing.
🌱 Why Choose Our Fresh Mixed Sweet Pepper Pack?
✔ Exactly 3 peppers per pack
✔ 1 red + 1 yellow + 1 green
✔ Three colours and flavours
✔ Crisp and juicy
✔ Excellent raw or cooked
✔ Perfect for salads
✔ Fantastic for fajitas and stir-fries
✔ Great for roasting and stuffing
✔ Carefully selected for freshness
✔ Naturally plant-based
✔ Plastic free
Our Fresh Mixed Sweet Pepper Pack gives you a colourful selection ready for salads, roasting and everyday family cooking.
❓ Mixed Pepper FAQs
What’s included in the mixed pepper pack?
Every pack contains exactly 3 peppers: 1 red, 1 yellow and 1 green.
Do the different colours taste different?
Yes. Red peppers are generally sweeter, yellow peppers are mild and fruity, while green peppers tend to have a fresher, slightly more savoury flavour.
Are mixed peppers hot?
No. These are sweet peppers rather than hot chilli peppers.
Can mixed peppers be eaten raw?
Absolutely. They’re crisp and refreshing in salads, wraps, lunchboxes and with dips.
Are mixed peppers good for roasting?
Yes. Roasting softens the flesh and develops a sweeter, richer flavour.
Can mixed peppers be stuffed?
Yes. Halve and fill them with rice, couscous, vegetables, beans, meat or cheese.
Can fresh peppers be frozen?
Yes. Wash, deseed and slice them before freezing. They’re particularly useful afterwards in cooked dishes.
How should mixed peppers be stored?
Keep them refrigerated and use while they’re firm and crisp.






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