🌿 Buy Fresh Dill Online | Fragrant, Fresh & Full of Flavour

Buy Fresh Dill online from The Fruit Bowl and enjoy one of the freshest and most aromatic culinary herbs. With its feathery green leaves, delicate texture, and refreshing flavour with subtle lemony notes, Fresh Dill is the perfect companion for fish, seafood, potatoes, salads, dressings and homemade pickles.

Whether you’re making a creamy dill sauce, seasoning salmon, tossing it through potato salad, or adding freshness to soups and dips,  brings light, vibrant flavour to every dish.

Naturally fragrant and wonderfully versatile, an essential herb for every kitchen.

---

🌿 What is Fresh Dill?

Fresh Dill is a soft, feathery herb with a delicate, grassy flavour and subtle hints of citrus and anise. Popular in Scandinavian, Mediterranean, Eastern European and Middle Eastern cooking, dill complements seafood, potatoes, yoghurt, cucumbers and fresh vegetables beautifully.

Fresh Dill is best added towards the end of cooking to preserve its fresh flavour and delicate aroma.

Perfect for:

🐟 Fish & seafood

🥔 New potatoes

🥗 Salads

🥣 Creamy sauces

🥒 Pickling

🥙 Dips

🍋 Dressings

🥪 Sandwiches

---

💚 Health Benefits of Fresh Dill

Naturally rich in vitamins, antioxidants and beneficial plant compounds that help support overall wellbeing.

🌿 Rich in Antioxidants

Contains natural antioxidants that help protect the body’s cells from oxidative stress.

🛡️ Supports Immune Health

A natural source of vitamin C and other nutrients that help support a healthy immune system.

🌱 Supports Healthy Digestion

Traditionally enjoyed to help support comfortable digestion and overall gut health.

❤️ Supports Heart Health

Contains potassium and natural plant compounds that help support normal heart function and healthy blood pressure.

🦴 Supports Bone Health

Provides vitamin K, an important nutrient for maintaining healthy bones.

🌼 Naturally Refreshing

Its fresh flavour and natural oils make dill a light, refreshing addition to healthy meals.

---

📊 Nutritional Information (Per 100g)

• 🔥 Calories: 43 kcal
• 🌾 Carbohydrates: 7g
• 🌱 Fibre: 2.1g
• 💪 Protein: 3.5g
• 🥑 Fat: 1.1g
• 🍊 Rich in Vitamin C
• 🦴 Excellent Source of Vitamin K
• ⚡ Contains Calcium, Iron & Potassium

---

🔪 How to Prepare Fresh Dill

Fresh Dill is simple to prepare.

1. Rinse gently under cold running water.
2. Pat dry using kitchen paper.
3. Remove any thick stems if preferred.
4. Finely chop the delicate leaves before serving.

Perfect for:

🐟 Fish

🥔 Potatoes

🥗 Salads

🥣 Sauces

🥒 Pickles

🍋 Dressings

🥙 Dips

Best added just before serving or during the final minutes of cooking to retain its delicate flavour.

---

🥣 Creamy Dill Sauce

Ingredients

• 3 tbsp Fresh Dill, finely chopped
• ½ cup Greek yoghurt or natural yoghurt
• 1 tbsp lemon juice
• 1 tsp Dijon mustard
• 1 tbsp olive oil
• 1 garlic clove, minced (optional)
• Salt & black pepper

Method

1. Mix together the yoghurt, lemon juice, mustard and olive oil.
2. Stir through the chopped Fresh Dill and garlic.
3. Season with salt and pepper.
4. Chill for 15 minutes before serving.

Perfect with grilled fish, roasted vegetables, potatoes or salads.

---

🥔 Warm Dill Potato Salad

Ingredients

• 500g baby potatoes
• 2 tbsp Dill, chopped
• 2 tbsp olive oil
• 1 tbsp wholegrain mustard
• Juice of ½ lemon
• Salt & black pepper

Method

1. Boil the potatoes until tender.
2. Mix olive oil, mustard, lemon juice, salt and pepper.
3. Toss the warm potatoes in the dressing.
4. Sprinkle generously with Fresh Dill before serving.

A fresh and flavour-packed side dish.

---

🥒 Homemade Dill Pickled Cucumbers

Ingredients

• 1 cucumber, sliced
• 1 cup white vinegar
• 1 cup water
• 2 tbsp Dill
• 2 garlic cloves
• 1 tsp salt
• 1 tsp sugar

Method

1. Place the cucumber slices into a clean jar.
2. Add the Fresh Dill and garlic.
3. Heat the vinegar, water, salt and sugar until dissolved.
4. Pour over the cucumbers and allow to cool.
5. Refrigerate for at least 24 hours before serving.

A crisp, refreshing pickle that’s perfect with sandwiches, burgers or salads.

---

🌱 Why Choose Our Fresh Dill?

✔ Freshly picked aromatic herbs

✔ Delicate lemony flavour

✔ Perfect for fish, potatoes and salads

✔ Naturally rich in antioxidants

✔ Ideal for sauces, dressings and pickling

✔ Carefully selected for freshness

✔ A kitchen essential all year round

Add fresh, vibrant flavour to your cooking with our premium Fresh Dill.

---

❓Frequently Asked Questions

Can Fresh Dill be frozen?

Yes. Chop the dill and freeze it in freezer bags or ice cube trays with olive oil for easy cooking.

Can you eat dill raw?

Absolutely. Fresh Dill is most commonly enjoyed raw as a garnish or stirred into salads, sauces and dressings.

What’s the difference between Fresh Dill and dried dill?

Fresh Dill has a lighter, brighter flavour and delicate aroma, while dried dill has a more concentrated taste.

What foods pair well with Fresh Dill?

Fresh Dill pairs beautifully with salmon, cod, prawns, potatoes, cucumbers, yoghurt, cream cheese, eggs, lemons and fresh vegetables.