Fresh Raspberries | Sweet, Juicy & Naturally Tangy

£2.99 Per Punnet

Sold Per 125g punnet . This Item Has A Plastic Punnet.

Buy Fresh Raspberries online from The Fruit Bowl. Sweet, juicy and naturally tangy berries perfect for snacking, smoothies, breakfast, baking and desserts.🍓✨

CLASS: 1

ORIGIN : UK

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🍓 Buy Fresh Raspberries Online | Sweet, Juicy & Naturally Tangy

🍓💧🌿 Fresh Raspberries – Sweet, Juicy & Bursting with Flavour

Buy Fresh Raspberries online from The Fruit Bowl and enjoy beautifully delicate berries bursting with natural sweetness and a refreshing tangy finish.

With their vibrant colour, soft texture and distinctive berry flavour, Fresh Raspberries are delicious straight from the punnet and incredibly versatile in the kitchen.

Enjoy them with breakfast, blend them into smoothies, scatter them over desserts or use them for baking, sauces and homemade treats.

Delicate. Juicy. Naturally sweet. Bursting with berry flavour.


🍓 What Are Fresh Raspberries?

Raspberries are delicate soft fruits made up of many tiny individual sections called drupelets, giving them their distinctive shape and wonderfully juicy texture.

Their natural combination of sweetness and gentle acidity makes them one of the most versatile berries.

Perfect for:

🍓 Everyday snacking

🥣 Breakfast bowls

🥛 Yoghurt & granola

🥤 Smoothies

🧁 Baking

🍰 Cheesecakes

🍨 Desserts

🥗 Fruit salads

🍯 Homemade compotes

❄️ Freezing

🍫 Chocolate desserts


💫 Flavour Profile

Sweet 🍬 | Tangy 🍋 | Juicy 💧 | Fruity 🍓 | Bright & refreshing 🌿

Fresh Raspberries have a wonderfully fragrant berry flavour with a balance of natural sweetness and refreshing acidity.

They pair beautifully with:

🍫 Chocolate

🍋 Lemon

🍊 Orange

🌿 Mint

🍯 Honey

🥣 Yoghurt

🍦 Vanilla

🥥 Coconut

🌰 Almonds

🍑 Peaches


💚 Health & Nutritional Benefits of Fresh Raspberries

Fresh Raspberries are naturally nutritious and provide fibre, vitamin C and beneficial plant compounds.

🌾 High in Fibre

Raspberries are naturally high in dietary fibre, which contributes to normal digestive health and makes them a fantastic addition to a balanced diet.

🍊 Rich in Vitamin C

Fresh Raspberries provide vitamin C, which contributes to normal immune system function and helps protect cells from oxidative stress.

🌿 Naturally Occurring Antioxidants

Their vibrant colour comes partly from naturally occurring plant compounds, including anthocyanins and other polyphenols.

💧 Naturally Refreshing

Their high water content and juicy texture make raspberries a wonderfully refreshing fruit.

🌱 Naturally Low in Calories

Raspberries deliver plenty of flavour while remaining naturally low in calories.

💪 Contains Essential Minerals

Raspberries provide small amounts of important minerals including potassium, manganese and magnesium.


📊 Nutritional Information – Per 100g

Typical values for raw Fresh Raspberries:

  • 🔥 Calories: Approx. 52 kcal
  • 🌾 Carbohydrates: Approx. 12g
  • 🍯 Sugars: Approx. 4.4g
  • 🌱 Fibre: Approx. 6.5g
  • 💪 Protein: Approx. 1.2g
  • 🥑 Fat: Approx. 0.7g
  • 🍊 Rich in Vitamin C
  • 🌿 Contains naturally occurring antioxidants
  • 💧 High natural water content
  • ⚡ Contains potassium & manganese

Values are approximate and may vary depending on variety, ripeness and growing conditions.


🔪 How to Prepare Fresh Raspberries

Fresh Raspberries are delicate, so handle them gently.

  1. Check the berries and remove any damaged fruit.
  2. Rinse gently under cool running water just before eating.
  3. Avoid soaking them, as raspberries absorb moisture easily.
  4. Drain carefully.
  5. Pat gently with kitchen paper if required.
  6. Serve whole or lightly crush depending on your recipe.

🍓 Handy Freshness Tip

For the best texture and storage life, avoid washing raspberries until you’re ready to eat them.


🍽️ How to Enjoy Fresh Raspberries

🍓 Eat straight from the punnet

🥣 Scatter over porridge or cereal

🥛 Add to yoghurt and granola

🥤 Blend into smoothies

🧁 Bake into muffins and cakes

🍰 Add to cheesecakes and tarts

🍫 Pair with dark or white chocolate

🍯 Make homemade raspberry compote

🥗 Add to colourful fruit salads

❄️ Freeze for smoothies and desserts

🍨 Spoon over vanilla ice cream


🍨🍓 5-Minute Fresh Raspberry Yoghurt Parfait

Fresh, fruity and wonderfully simple — perfect for breakfast or dessert.

🛒 Ingredients – Serves 2

  • 1 cup Fresh Raspberries 🍓
  • 1 cup Greek yoghurt or dairy-free alternative
  • 2 tbsp honey or maple syrup 🍯
  • ¼ cup granola or crushed biscuits 🥣
  • Optional: fresh mint leaves 🌿
  • Optional: fresh lemon zest 🍋

👩‍🍳 Method

  1. Spoon a layer of yoghurt into two glasses or bowls.
  2. Add a layer of Fresh Raspberries.
  3. Sprinkle over some granola.
  4. Drizzle lightly with honey or maple syrup.
  5. Repeat the layers until the glasses are full.
  6. Finish with whole raspberries.
  7. Garnish with mint or lemon zest if desired.
  8. Serve immediately.

✨ Creamy, fruity and bursting with fresh raspberry flavour.


❄️🍓 Frozen Raspberry Yoghurt Bark

Cool, creamy and packed with delicious berry flavour.

🛒 Ingredients – Makes 6–8 Pieces

  • 1 cup Fresh Raspberries, whole or lightly crushed 🍓
  • 1½ cups Greek yoghurt or coconut yoghurt
  • 2 tbsp honey or maple syrup 🍯
  • 1–2 tbsp granola or chopped nuts, optional 🌰
  • Dark chocolate chips, optional 🍫
  • Coconut flakes, optional 🥥

👩‍🍳 Method

  1. Line a baking tray with baking parchment.
  2. Mix the yoghurt with honey or maple syrup.
  3. Spread onto the lined tray in an even layer.
  4. Scatter the Fresh Raspberries over the yoghurt.
  5. Add granola, nuts, chocolate or coconut if desired.
  6. Freeze for at least 3 hours, or until completely solid.
  7. Break into pieces.
  8. Keep frozen until ready to enjoy.

✨ A refreshing homemade treat that’s perfect for warmer days.


🍓🍯 Easy Fresh Raspberry Compote

Sweet, tangy and ready in minutes — perfect for breakfast and desserts.

🛒 Ingredients

  • 250g Fresh Raspberries 🍓
  • 1–2 tbsp honey or maple syrup 🍯
  • 1 tbsp fresh lemon juice 🍋
  • Optional: ½ tsp vanilla extract

👩‍🍳 Method

  1. Place the raspberries in a small saucepan.
  2. Add honey or maple syrup and lemon juice.
  3. Cook gently over medium-low heat for approximately 5–8 minutes.
  4. Stir occasionally as the berries soften and release their juices.
  5. Remove from the heat once slightly thickened.
  6. Stir through vanilla if desired.
  7. Serve warm or allow to cool and refrigerate.

✨ Delicious over porridge, pancakes, yoghurt, cheesecake or vanilla ice cream.


🌱 Why Choose Our Fresh Raspberries?

✔ Sweet & naturally tangy

✔ Beautifully soft & juicy

✔ Naturally high in fibre

✔ Rich in vitamin C

✔ Contains naturally occurring antioxidants

✔ Naturally low in calories

✔ Perfect for healthy snacking

✔ Excellent for breakfast bowls

✔ Great for smoothies

✔ Delicious for baking

✔ Perfect with yoghurt & granola

✔ Fantastic with chocolate

✔ Easy to freeze

✔ Carefully selected for freshness

From breakfast bowls to homemade desserts, Fresh Raspberries bring beautiful colour, natural sweetness and unmistakable berry flavour to every dish.


❓ Frequently Asked Questions

What do Fresh Raspberries taste like?

Fresh Raspberries have a naturally sweet, fruity flavour with a refreshing tangy finish.

Should you wash Fresh Raspberries?

Yes, but ideally wash them gently just before eating or using them rather than before storing.

Can you eat Raspberries raw?

Absolutely. Fresh Raspberries are delicious eaten straight from the punnet or added to yoghurt, cereal, salads and desserts.

Can Fresh Raspberries be frozen?

Yes. Place them in a single layer on a tray and freeze before transferring to a freezer-safe container. This helps prevent them sticking together.

Are Fresh Raspberries good for smoothies?

Yes. Fresh or frozen raspberries work beautifully in smoothies and pair particularly well with banana, yoghurt, strawberries and other berries.

What goes well with Fresh Raspberries?

Raspberries pair beautifully with chocolate, vanilla, lemon, mint, yoghurt, cream, coconut, almonds and other summer fruits.

How should Fresh Raspberries be stored?

Keep Fresh Raspberries refrigerated and ideally in their original container. As they’re delicate, enjoy them while they’re fresh and firm.

Can Raspberries be used for baking?

Yes. They’re excellent in muffins, cakes, cheesecakes, tarts, crumbles and traybakes.

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