Description:
Extra Sweet Pine is a premium variety of pineapple known for its exceptionally sweet, juicy flavour and tender texture. Grown in ideal tropical conditions, this pineapple is packed with natural sugars, offering a deliciously refreshing taste with every bite. Its vibrant yellow flesh and perfectly balanced sweetness make it a favourite for snacking, fruit salads, or as a topping in various dishes and desserts.
Health Benefits From Eating Extra Sweet Pineapple:
Rich in vitamin C, boosting the immune system and promoting healthy skin. It contains bromelain, an enzyme that aids digestion and reduces inflammation. High in antioxidants, pineapple supports heart health and helps combat oxidative stress. Its fibre content promotes digestive health and aids in weight management.
How To Prepare Your Extra sweet Pineapple :
Start by cutting off both ends. Stand the pineapple upright and carefully slice off the skin, following the curve of the fruit. Remove any remaining “eyes” with a knife. Slice the pineapple into rings or chunks, and enjoy fresh or use it in your favourite recipes!
Recipe Using Extra Sweet Pineapple Salsa:
Ingredients:
- 1 cup diced extra sweet pineapple
- 1/4 cup finely chopped red onion
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped cilantro
- 1-2 tablespoons lime juice
- Salt and pepper to taste
- Optional: 1 small jalapeño, finely chopped
Instructions:
- In a bowl, combine the diced pineapple, red onion, bell pepper, and cilantro.
- Add lime juice and mix well. Season with salt and pepper to taste.
- For extra heat, stir in finely chopped jalapeño.
- Serve with grilled chicken, fish, tacos, or tortilla chips for a refreshing, tropical twist!
Recipe For A Tropical Pineapple Mint Juice
Ingredients:
- 1 cup extra sweet pineapple, chopped
- 1/2 cucumber, peeled and chopped
- 1/4 cup fresh mint leaves
- 1 tablespoon lime juice
- 1-2 teaspoons honey (optional)
- 1 1/2 cups cold water or coconut water
- Ice cubes (optional)
Instructions:
- In a blender, combine the pineapple, cucumber, mint leaves, lime juice, honey (if using), and cold water or coconut water.
- Blend until smooth and well combined.
- Strain the juice if you prefer a smoother texture.
- Pour over ice cubes, garnish with mint leaves, and enjoy a refreshing, hydrating drink!
Recipe For A Naughty Pineapple Coconut Mojito
Ingredients:
- 1 cup extra sweet pineapple, chopped
- 2 oz white rum
- 1 oz coconut cream
- 1/2 oz lime juice
- 6-8 fresh mint leaves
- 1 tsp sugar (optional)
- Soda water or club soda
- Ice cubes
- Mint sprigs and pineapple slices for garnish
Instructions:
- In a shaker, muddle the pineapple chunks, mint leaves, and sugar (if using) together.
- Add rum, coconut cream, lime juice, and ice to the shaker. Shake well until combined.
- Strain the mixture into a glass filled with ice.
- Top off with soda water or club soda, and gently stir.
- Garnish with a sprig of mint and a slice of pineapple. Enjoy this tropical, refreshing cocktail!
Reviews
There are no reviews yet.