Brighton Hot Sauce Buffalo

Brighton Hot Sauce – Buffalo

Turn up the flavour with a Brighton twist on a classic! This great Buffalo sauce blends rich, tangy vinegar notes with a buttery backbone and a warming kick of heat. Made with real ingredients and no nonsense, it’s perfect for wings, cauliflower bites, or drizzled over fries for that ultimate comfort food vibe.

Brighton Hot Sauce – Buffalo | Overview

Style: Classic Buffalo with a Brighton twist
Heat Level: Medium
Flavour Profile:

• Tangy vinegar bite
• Smooth, buttery finish
• Subtle chilli warmth

Perfect For:

• Wings (obviously)
• Cauliflower bites
• Loaded fries
• Dipping, drizzling, and elevating anything that needs a bold, savoury kick

Made in: Brighton, UK
Vibe: Punchy, flavour-forward, and seriously moreish

A deliciously easy recipe using Brighton Hot Sauce Buffalo that brings the heat without the hassle

Buffalo Chicken Wraps

Featuring: Brighton Hot Sauce – Buffalo

Ingredients:

• 2 cooked chicken breasts, shredded or sliced
• 3 tbsp Brighton Hot Sauce Buffalo
• 1 tbsp melted butter
• 4 flour tortillas
• Lettuce, shredded
• Cherry tomatoes, halved
• Sliced red onion
• Blue cheese or ranch dressing
• Optional: avocado slices

Instructions:

1. Make the Buffalo Sauce Mix
   In a bowl, mix Brighton Buffalo Sauce with melted butter. Toss in the chicken until evenly coated.
2. Prep Your Wraps
   Warm the tortillas slightly in a pan or microwave so they’re soft and foldable.
3. Assemble
   Lay down a handful of lettuce, add chicken, cherry tomatoes, red onion, dressing, and avocado if using.
4. Wrap It Up
   Fold in the sides and roll it up burrito-style. Slice in half if you’re feeling fancy.
5. Serve
   Perfect with a side of sweet potato fries or a crunchy slaw!

Let me know if you’d like a veggie version or to turn it into a buffalo chicken salad or tacos!